Nando’S Punjabi Bagh, New Delhi

You know it is a special treat when you get to visit one of your favourite restaurants on your birthday. And that too a new outlet for you in the bylanes of Punjabi Bagh.

This one is not as big as the outlets in Connaught Place and Ambience Vasant Kunj, but the same warm hospitality welcomes you as you go on about the course of your meal.

Makhani Chicken Cashew Naan: Specifically designed for Indian taste, this dish is surely an explosion of flavours. The chewy butter naan is topped with juicy chicken chunks drenched in a Makhani gravy (with a generous sprinkling of Peri Peri of course) and finely chopped onions and green chillies. That zingy spicy fjavour of green chillies does hit you hard if you are not a fan but you can pre-order your Naan to be green chillies free.

Sweet potato & Corn Salad: Never knew or even thought of sweet potatoes in the form of crunchy chips. Pair them with plump sweet corn kernels, some peri-peri sprinkles, lemon and South American red chillies and you have a lip smacking appetiser.

Pulled chicken slider: The chicken was dry and with least flavours. The quality of slider bun is good though and the coleslaw was deliciously creamy with crunchy and finely julienned carrots & cabbage.

Red Velvet Cake: The best part of the day! The  cake is so luscious with decadent and fine layers of mascarpone cheese and chocolate sponge. The moderate sweetness adds to the charm.

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