Posted in baguette, baguette sandwich, bakery, cake, carrot cake, cheddar, cheese, cheese platter, coffee caramel cake, croissant, croissant sandwich, delhi, dessert, food, food blogger, gluttonyguilts, healthy food, lemon meringue tart, meringue, panini sandwich, sandwich, smoked cheese, things to do in delhi, Uncategorized, vegetable sandwich

Dolce Tonino, M.G. Road, New Delhi

Not many bakeries can boast of producing gluten free desserts and home made cheese. But Dolce Tonino, situated at the Tonino café does. And it does that with Italian elan.

Carrot cake: The mellowness of this spongy cake is unparalleled! The sweet flavour of the grated carrots along with the subtlety of grated coconut transforms you into heaven! Add to this the light icing – HIGHLY RECOMMENDED.

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Coffee caramel cake: Never knew that the combination of bitter coffee and smoky caramel could blend in so seamlessly! And let us not forget the sponginess of the gluten free beauty! HIGHLY RECOMMENDED.

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Cheese platter: You know you are in for a roll when a variety of in house made cheese is being served to you. The pungent cheddar, the milky provolone, the smoked gouda cheese and cheddar fermented to a higher degree.

Grilled vegetables and cheese Panini: The Panini breads are freshly baked, crunchy and airy and I bet that you would not find such lovely texture in the ones from the usual delivery outlets. And the filling of grilled juicy vegetables – aubergine, bell peppers, mushrooms and zuchhini in a rich layer of fine textured cheese is scintillating. HIGHLY RECOMMENDED.

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Grilled mushroom and cheese baguette sandwich: The sole presence of mushroom with cheese is not very impressive. The baguette breads are slighty chewy.

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Grilled vegetable croissant sandwich: Vegetables and cheese are in a good shape but the croissant could have been more flaky and light instead of clightly chewy. RECOMMENDED.

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Lemon Meringue Tart: Whenever and wherever I have this dessert in Delhi, I am utterly disappointed. But Dolce Tonino surprised me with this light sweet ensemble. The meringue is subtle, airy and lemony on a brittle tart bed which is easier to dig into. HIGHLY RECOMMENDED.

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Dolce Tonino Menu, Reviews, Photos, Location and Info - Zomato

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Posted in Belgian chocolate, chocolate, chocolate cake, Chocolate truffle, dark chocolate, delhi, dessert, food, food blogger, gluttonyguilts, things to do in delhi, Uncategorized

Choko La, DLF Promenade, Vasant Kunj

My first visit to the Choko La store couldn’t be better! Being an avid chocolate lover, specifically the dark chocolates, I crave for binging on them now and then.

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And when it is Belgian chocolate and the desserts fashioned out of it, it is pretty arduous to stop myself.

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The attendants Sudha and Raman, at the Vasant Kunj store cheerfully greeted me and told me the nitty – gritties of the Choko La brand. The Belgian chocolate is of course imported, different combinations of dark and milk chocolates used and no compound chocolate is tolerated. Temperature is a very important parameter in keeping these chocolate desserts in good shape so 18 degrees will welcome you at all their stores.

The purity of the chocolate can be gauged from the fact that the chocolate readily melts in your mouth – palate warmth having it’s effect on the former.

The fact that Choko La is an Indian brand striving to carve a niche in the sector of gourmet chocolates is definitely going to linger in your mind.

35% milk chocolate and 55% dark chocolate pellets: These miniature chocolates will melt on your palate this imparting a pleasant warmth.

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Belgian chocolate truffle pastry: Sinful, decadent and I am falling short of adjectives to describe this dessert. The three layered pastry is gooey, sticky and leaves a pleasant after taste. Highly recommended.

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Coffee caramel pastry: The grainy exterior and mellow interior speak volumes about this caramel coffee mousse based dessert. It is indeed relaxing to dive your way in this pastry and hog it to your heart’s content.

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Berry cheesecake: The thing about cheesecakes is that you don’t have to bake them otherwise the tart is super crusty and therefore difficult to break into. Choko La is one of the very few dessert parlours which knows that cheesecakes are best when served in their lovely luscious texture. And that fresh berry compote on top – icing on the cake. Or rather pastry!

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Chocolate coated butterscotch and rochers: Talk about nutty snacks and these will come in handy. Extra points for amalgamating butterscotch with chocolate – never knew that this combination will work!

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Choko la Menu, Reviews, Photos, Location and Info - Zomato

Posted in bisi bele bath, butter masala dosa, buttermilk, chutney, coconut chutney, coriander chutney, delhi, dessert, dosa, food, food blogger, gluttonyguilts, gurgaon, gurgaon restaurants, home made icecream, ice cream, idli, indian, indian cuisine, indian food, mango icecream, masala dosa, masala idli, obattu, ratnagiri mango icecream, rawa dosa, rawa masala dosa, rice idli, rose icecream, sambhar, south indian, south indian cuisine, strawberry, strawberry icecream, things to do in delhi, Uncategorized, uttapam

Carnatic Café, Sector 15, Gurgaon

Let us please move over the likes of Sagar Ratnas, the Uddupis and the Bhawans when it comes to pure vegetarian South Indian cuisine. We, the Delhiites, the north Indians are least bit aware about the home made delicacies prepared in the Karnataka region. And that is where the sorcery of Carnatic café comes in.

Quick fact – water is served in bronze glasses here, thus reminding you of the older and simpler days. The interiors are classy and give a nostalgic feeling of the South Indian cafes of the 90’s. The servers and the manager are humble and know their cuisine well and are swift to suggest the specials.

Buttermilk: Freshly prepared and frothing gloriously to the brim, the classic and the masala buttermilk are the best way to begin an authentic South Indian meal. HIGHLY RECOMMENDED.

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Rice Idli: Fluffy and soft idlis with a prominent sour flavour served with piping hot sambhar; onion, coconut and coriander chutney. HIGHLY RECOMMENDED.

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Rawa coconut dosa: Loaded with desi ghee, crispy with embedded cumin and enclosing grated coconut – just how better it can get? The flavours are simple and not overpowering and when the dosa is served separately with mashed potatoes tempered in mustard seeds, onion and garlic, the taste is enhanced. HIGHLY RECOMMENDED.

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Malleshwaram 18th cross dosa: The air becomes redolent with the aroma of pure desi ghee when this dosa is brought to you. It is not a paper thin variety but a thick, crispy and fluffy one with the insides coated with white butter and podi or gunpowder mixture. HIGHYLY RECOMMENDED.

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Bombat dosa: This one is a bomb! Thick yet crispy variety with the insides layered with white butter, cinnamon and finely powdered onion garlic mixture. You can taste the prominent hotness of the cinnamon in this one – enough to ignite a small volcano inside your mouth. HIGHLY RECOMMENDED.

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Bisi-bele-bath: A hot maelstrom of short rice, lentils, vegetables and spices served with a crispy pappad/poppadam and crunchy boondi, this one is a complete meal in itself. RECOMMENDED.

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Onion and Tomato Uttapam: A lovely soft pancake where the tomatoes are squished, thus imparting their tangy juicy flavour to the ensemble. The only drawback is its oiliness. RECOMMENDED.

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Obatto: You will have second thoughts of tasting this after having a hearty meal. But trust me, you won’t regret a bite. The crepe is oily yet crispy and encloses finely pulverised jaggery which is moderately sweet with aromatic green cardamom. HIGHLY RECOMMENDED.

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Home made ice-cream: I usually avoid ice creams because of my childhood over indulgence. But, each and every flavour here is prepared in house and extracted from its natural source. I happened to binge on the Ratnagiri mango one and the strawberry & rose one and both were light, subtle and out of this world. HIGHLY RECOMMENDED.

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Carnatic Cafe Menu, Reviews, Photos, Location and Info - Zomato

Posted in babaganoush, blueberry cheesecake, butter garlic sauce, cacic, cheesecake, chicken, chicken shish touk, delhi, dessert, fatayar, food, food blogger, gluttonyguilts, grilled prawn, grilled salmon, hummus, lebanese platter, mashed potatoes, meat fatayar, mediterranean cuisine, mezze platter, nonveg mezze platter, olive hummus, pan seared prawn, prawn, salmon, shish touk, tabbouleh, things to do in delhi, tiramisu, Uncategorized, zataar chicken

Laidback Cafe, M block market, Greater Kailash 2, New Delhi

Laidback café by the World of Shalom should be on your list if you want to experience authentic Mediterranean/Lebanese dishes with a comfortable ambience. The menu is extensive, though, covering continental as well as Asian dishes in which the restaurant excels as well. I had an unforgettable experience at this place and here are a few dishes that I tasted:

Non veg mezze platter: First, you dig into the succulent Zata’ar chicken which has a very thin crusty exterior and the lovely taste of tangy Zata’ar spices. Second, you bite the meat fatayar which is a fried fluffy envelope of finely minced lamb – the aroma of Mediterranean spices is extremely inviting. Third, you gorge upon the juicy chicken wings and get your hands dirty in the spicy tangy mixture. Fourth, the fine textured hummus, the creamy babaganoush, the healthy tabbouleh and the sour cacic go well with the meaty dishes. HIGHLY RECOMMENDED.

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Shish Touk – If bulky boneless pieces with the characteristic tanginess could be this soft is hard to believe. The well grilled capsicum and tomatoes have imparted their juiciness to the chicken and when the skewers are served with  sour salad of perfectly julienned bell peppers, onions, cabbage and tomatoes. HIGHLY RECOMMENDED.

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Rubiyan Mishwi: Pan seared prawns in garlic butter sauce is every sea food lover’s dream appetizer. But when those prawns have a creamy melt in the mouth texture with no foul aroma, you can not stop your self at just one. Coupled with a light onion, tomato and bell pepper salad with an occasional bite of chopped garlic, this dish is HIGHLY RECOMMENDED.

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Grilled salmon in Buerre blanc sauce: One bite will not be enough, trust me! The salmon is grilled to perfection with chewy interiors and slightly crusty exterior and topped with a white whine and butter based Buerre Blanc sauce which has a creamy texture and moderate consistency. And let us not forget the smoothest potato mash with aptly grilled vegetables drenched in a light tangy dressing with the European herbs and you have a winner of a dish. HIGHLY RECOMMENDED.

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Tiramisu: The perfect tiramisu gone slightly haywire because of the excess use of coffee powder on the top which lent a slightly butter flavour to the ensemble. RECOMMENDED.

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Blueberry cheesecake: The best cheesecake till date! This was not baked which was an added bonus because the soft chocolate base complimented the utterly mellow cheesecake with embedded blueberries. And the icing on the cake was the blueberry sauce with real mashed blueberries adorning the top. Why did I finish this? HIGHLY RECOMMENDED.

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Laidback Cafe Menu, Reviews, Photos, Location and Info - Zomato

Posted in banta, dessert, ice cream, imli banta, pancakes, Uncategorized, waffles

The Waffleicious Cafe, Rohini, New delhi

A sweet little place situated in Rohini, this place should be on your go-to list if you love having waffles and pancakes. The place serves sandwiches as well. Here are the dishes that I tried-
Imli banta- I had Oreo shake as well but this drink will go perfectly with waffles and pancakes as this is not sweet. It is light on stomach and is sour. Found this better than Oreo shake. HIGHLY RECOMMENDED.

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Waffle cake- this is a meal in itself. Three stacks of waffle topped with gems, ice cream, chocochips and chocolate syrup. Best part – the waffles were super crunchy till the end even though syrups were poured over it. HIGHLY RECOMMENDED.

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Death by pancake- this will be good for those who love dark chocolate but as I don’t, so I didn’t like it much. But when paired with vanilla ice-cream , it is good to go!!

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Posted in chicken, chicken dimsums, chicken dumplings, chicken malai tikka, dessert, dimsums, lamb, lamb dimsums, mocktail, prawn, prawn dimsums, Uncategorized

Ambrosia Bliss, Connaught Place, New Delhi

The first thing that impressed me about this place was that they have divided the restaurant into three separate sections. The first section is for fine dining, the second one is for a private gathering of 20-25 people and the third one is for casual dining. The casual dining restaurant has been modeled on the theme of love. Love was literally in the air as the Bliss lounge had heart shaped decorations all over the place.

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Here are the dishes that I tried –

Twist @ Bliss – I am not a big fan of mocktails and I never finish any but I have fallen in love with this one. Fresh orange chunks, strawberry, passion fruit, cranberry and lemon juice. Even though this drink has lemon juice it was not really sour but had a mellow sweetness. HIGHLY RECOMMENDED.

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Dimsums- I tried their lamb dimsums, prawn dimsums and chicken dimsums and loved all of them!! The lamb dimsums are pink in color because of the beetroot juice added to the dough. The chicken dimsums and prawn dimsums are delectable and you won’t even need any dips for them.  HIGHLY RECOMMENDED.
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Chicken Malai tikka- Tender and succulent chicken pieces , these were extremely juicy and I loved every bit of them.

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Corn Crusted Chicken-  it is crunchy as the chicken is coated with cornflakes and is then deep fried. It has a subtle taste and when paired with ranch dressing it works wonderfully. The ranch dressing is a little bit spicy which amplifies the taste. HIGHLY RECOMMENDED.

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Tres Leches – Just describing it as a three milk cake won’t do justice to the wonderful dessert this is. The lower layer is a cake sponge which is soaked overnight in three milk products (it is like a milkcake). The sponge has a rich texture and is oh so soft. The frosting compliments the sponge cake. The best part is that the dessert is not extremely sweet and it is difficult to stop once you start savoring this dessert. HIGHLY RECOMMENDED.

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Raspberry Pink Velvet-  The presentation is top notch and it has two pink velvet biscuits as well. Soft , balanced sweetness, and a delectable raspberry cream frosting , this dessert  gives you a surreal experience. Has it ever happened with you that you become lost while having a delectable meal? If not then do give this dessert a try!!  HIGHLY RECOMMENDED.

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Posted in choco brownie shakes, chocolate shake, dessert, ferraro rocher, gurgaon, gurgaon restaurants, nutella, nutella waffle, oreo shake, shake, shakes, sweet, Uncategorized, waffle, waffles

Iamwaffle, Baani Square, Sector 50, Gurgaon

Who the hell I am to not listen to those delicious calls from waffles now and then? Last week I finally decided to stop drooling over the picture perfect waffles and start binging on them. And Iamwaffle, newly opened in the Baani Square came calling.
It is a small outlet spread on two floors and can hardly seat ten customers at once. The ambience is cozy and warm and the aroma of freshly baked waffles is enough to seduce your palate. Here are the two items that I savoured last week
Nutella waffle sandwich: Finally my chance to have the most decadent variety of waffles – the nutella based one. With a refreshing filling of chopped pineapple, strawberries and sliced bananas garnished with almond flakes – the waffles are moderately sweet, crunchy yet soft. RECOMMENDED.

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Cheeky Monkey Shake: I was in dire need of a sugar rush and this milk and chocolate based shake with a Ferraro Rocher on the top came handy. Subtle sweetness and rich consistency make this highly recommended.

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Iamwaffle Menu, Reviews, Photos, Location and Info - Zomato