Cooking Time: 1 hourIngredientsFor littiChane ka sattuChopped green chilliesChopped onionGingerGarlicAjwainKalonji (onion seeds)SaltJeeraMustard oilMirchi ka achaar For chokhaRoasted BrinjalRoasted tomatoBoiled potatoesChopped green chilliesGarlicSaltMustard oil Steps Mix all the ingredients for litti together Knead the dough using whole wheat flour. Add only a little bit of oil Roll into thin circles and stuff it with the sattu…
Category: indian
Tehri Recipe
Cooking Time: 1 hourIngredientsOilChopped potatoesChopped CauliflowerChopped TomatoesGinger garlic onion pasteChopped onionBay leafSaltRed chilli powderTurmeric powderDhaniya powderGaram masalaRice Steps In a pan add refined oil and stir fry potatoes and cauliflower till they become golden brown Now take these out, add some more oil and add bay leaf Add 1/2 chopped onion and sauteĢ till it…
Travel musings – Ramnagar, Uttarakhand
What different did I today? The winter sun is up and running – I mean very much visible today. So instead of using my washing machine to wash and dry clothes, I hand washed them and let the warm sun weave its magic in drying my clothes. This saved a hell lot of power and…
Travel musings – Jodhpur
Jodhpur city in the background.
Travel musings – Jaswant Thada, Jodhpur
Jaswant Thada at Jodhpur offers serene gardens to sit and relax under the desert sun.
Travel musings – Kosi river, Ramnagar, Uttarakhand
How in the presence of water, the inner happiness is transformed into a jolly existence.
Travel musings – Jaswant Thada, Jodhpur
There are a few places which will hold your attention as well as the enchanting Jaswant Thada.
Travel musings – Jim Corbett, Uttarakhand
That is a green bee-eater I spotted at Jim Corbett National Park.
Travel musings – Ramnagar, Uttarakhand
Corbett Woods Resort at Rampur, offers such lovely corners to click and to get clicked.
Travel musings – Mehrangarh Fort, Jodhpur
I stare into a world unknown That is slowly taking my heart in its stride.
