Posted in bacon, chicken pizza, chicken sausage, ham, italian, italian cuisine, panna cotta, Pizza, red sauce, Salad, sausage, scamorza cheese, spaghetti, Uncategorized

Like Italy, GK-1, New Delhi

With time and tasting, I have developed a taste for authentic Italian and it is always a pleasant surprise to find a restaurant serving good dishes with the ingredients sourced from Italy. Like Italy, situated in the hustle bustle of the M block market, GK-1 is one of the those places which offer peace along with a host of lip smacking Italian dishes.

Grilled sausage salad: A raw salad with crunchy and smoked vegetables and perfectly grilled sausages can be your perfect brunch partner. The sausages are firm but tender, the smoked red bell pepper juicy and the spinach leaves fresh.  Just douse this in the tangy mustard dip served and you are in for a roll! RECOMMENDED.

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Amatriciano con Bacon: The slightly thick slurpy spaghetti prepared in a creamy and flavourful red sauce with sautéed bacon strips – please can I have this dish again? I am not a fan of red sauce but this one had me binge eat a whole portion. A balanced sauce does the trick I guess so I HIGHLY RECOMMEND this.

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Involtini di pollo with backed potatoes – chicken breast and ham roll: A perfect dish for a main course and a heavy one for that matter. The thick ham rolls are filled with a creamy mixture of spinach with the crunchy potato wedges completing the picture. RECOMMENDED.

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Pancetta e scamorza pizza: The warm melting scamorza cheese flowing over a medium crust pizza adorned with a fresh tomato sauce topping and bacon strips is a dream come true for any non vegetarian pizza lover. HIGHLY RECOMMENDED

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Veneta pizza: The fresh chicken sausage, mushrooms and onions topped with mozzarella and parmesan are good enough but the tomato sauce topping could have been more flavourful.

Capsicum Pizza: You will not want to eat this because it is so colourful and inviting! The reds, the yellows and the greens perfectly blend on the whites of the mozzarella cheese and their slightly smoky texture compliments the gooey cheese. RECOMMENDED

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Grigliata Pizza: The smoked vegetables: mushrooms, zucchini and onions are flavourful but charred and you get a “burnt” kind of flavour here. This could have been more flavourful.

Panna Cotta: The set and smooth cream with subtle sweetness topped with the crunchy biscuit crumble – perfect climax. HIGHLY RECOMMENDED.

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Like Italy Menu, Reviews, Photos, Location and Info - Zomato

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Posted in amaretto, basil, blueberry, blueberry shake, cheese, cheese cake, coffee, dessert, fettucine, grilled prawn, italian, italian cuisine, kiwi, lemon viniagrette, maple syrup, mascarpone cheese, muskmelon, nutella, orange, Pasta, prawn, Salad, salmon, tarragon sauce, tiramisu, Uncategorized, waffles, white sauce pasta

Andrea’s Eatery, Select Citywalk, Saket, New Delhi

Authentic cuisine seems to be the rage these days and when coupled with “organic” and “healthy”, the foodies are bound to get something different yet exciting.
Located in the bustling Select Citywalk, this little restaurant is bound to keep you hooked to their amazing menu. All their ingredients are freshly imported and organically produced. No extra flavours, condiments or preservatives in their dishes, only pure culinary skill and technique here.
Another note: They have a policy of serving the leftover food to the beggars and homeless people near Select Citywalk – applause for this initiative!
Summer is back Italian Basil: When “organic” is the word, you expect fresh ingredients in your beverage with no syrups or artificial flavours. Same goes for this one. A refreshing concoction of Italian basil leaves and oranges with no extra zing is as home made as it can get. The bitterness of basil cuts the tanginess of oranges and the subtle sweetness of the ensemble is there to suit everyone. HIGHLY RECOMMENDED.

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Fresh Butter Garlic Prawns: This recipe is a local one from the famed Anjuna beach and does not disappoint you. The prawns are sourced from Cochin, so you get the authentic “prawn” flavour and are served with a green salad, butter based dip and French fries. The prawns are smoked to perfection with the shells intact with creamy and juicy insides but with a lesser amount of salt though. The citrus salad is amazing – spinach, lettuce and mustard leaves, yellow and red bell peppers and orange drizzled with light lemon vinaigrette. The crunchy leaves and vegetables coupled with the subtle tanginess of the dressing leave you asking for more.

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Pro-tip: You have to eat the prawns with the salad so that the flavours are balanced.
Though I really wished that the “garlic” in this dish was more prominent. HIGHLY RECOMMENDED.
Norwegian smoked salmon and cream: Drool worthy to the core! The smooth fettucine is prepared in home made Tarragon sauce and cream with smoked salmon and topped with grated cheese – mouth watering combination? The salmon is very subtly smoked and is tender and compliments the pasta well. The menu mentions that this should be served with sautéed organic greens but I was served with buttered crunchy garlic bread. RECOMMENDED.

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Cremino: Why did I taste this? A variation of our beloved Tiramisu, this is fashioned from Mascarpone cheese, Amaretto soaked in coffee and topped with cacoa dust and coffee flavoured cookies. Surprisingly the coffee is not bitter at all and is pleasant in taste with the cheese being so smooth and creamy that you can not stop once you start binging on this. HIGHLY RECOMMENDED.

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Blueberry Cherry Smoothie: Organic blueberries and cherries freshly grinded in fresh chilled yoghurt with no extra sugar or flavours – HIGHLY RECOMMENDED.

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Waffles: Served with Nutella, cream, butter, Maple syrup, musk melon and kiwi slices – a perfect breakfast item. The waffles were not airy and crunchy and had gone soft and chewy probably due to the time spent in clicking the perfect picture but when eaten with Nutella and cream – BOMB! The texture was brittle and crumbly though. RECOMMENDED.

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Andrea's Eatery Menu, Reviews, Photos, Location and Info - Zomato

Posted in bacon, butter chicken, cheese, dal makhani, delhi, fettucine, fusion, fusion food, indian, indian cuisine, italian, italian cuisine, mac n cheese, macaroni, mushroom, mushroom sauce, naan, Pasta, risotto, Salad, spring roll, Uncategorized, white sauce pasta

The Chatter House, Khan Market, New Delhi

Food innovation is the current trend in the food industry and restaurants experimenting with fusion food are sure to attract customers time and again. Because combination dishes invite a loyal fan following and I am one of those people who love to explore new cuisines, even the blend of two or more.
The Chatter House has earned a fine reputation for experimenting with dishes and boy, they have succeeded in changing our palette preferences. Who could say no their Blue Cheese Naan or Port Wine with chocolate syrup?

For our Rock n Roll fans, this is the perfect place with the framed posters of The Beatles, Def Leppard, The Eagles and what not with a rivalling playlist is sure to seduce you.
Butter Chicken Spring Roll: Fusion food at its best! Who could have thought of combining the staple curry of Delhiites with the famed Oriental snack item? The spring roll has a light and flaky exterior with tender chicken pieces inside. The chicken is slightly drizzled with the smooth and creamy butter chicken gravy which is served separately and you have to dip your spring roll in the curry to enjoy this mouth watering decadence. HIGHLY RECOMMENDED.

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Garden in a bowl: Fresh vegetables – black olives, carrots, broccoli and cherry tomatoes along with roasted almonds served in a tangy and creamy yoghurt and eggplant based dressing and garnished with smoked olive dust – healthy as well as light. HIGHLY RECOMMENDED.

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Blue cheese Naan: This dish has been the most talked about snack item since the inception of this place. The chewy naan is redolent with the pungent flavour of blue cheese and chopped pineapple are adorned on its top so as to cut the sharpness of the cheese. Served with our very own Dal makhni which is ohh-so-creamy and we have a winner here. HIGHLY RECOMMENDED.

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Bacon Wrap Mac n Cheese: Why in the name of heaven did I binge on it? Because I can not stop craving it. The melt-in-the-mouth macaroni drenched in creamy and cheesy sauce and wrapped in a bacon strip which is smoked to perfection – bacon is crispy but not chewy and the mac n cheese is not too cheesy. HIGHLY RECOMMENDED.

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Mushroom Risotto: Subtlety defines this – smooth and not so creamy texture of the mushroom sauce with a topping of cherry tomatoes. HIGHLY RECOMMENDED.

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Fettucine Fungi De Basco: Their fettucine is prepared in house and when combined in the creamy white wine based sauce with the addition of mushroom ragout – we could not keep our hands off! HIGHLY RECOMMENDED.

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The Chatter House Menu, Reviews, Photos, Location and Info - Zomato

Posted in chicken, chicken salad, chicken sandwich, chicken tikka, cous cous, gurgaon, Salad, Uncategorized

Go Gourmet, Sector 21, Gurgaon

A delivery outlet providing fresh gourmet food at your doorstep – do we really need to step out of the comfort of our homes to experience fine cuisine now?
With the rise in health consciousness amongst the city dwellers, Go Gourmet has been a step ahead, delivering gluten free, vegan and super foods as well. Here are two of them that I recently tasted:
Lemon Chicken Sandwich: Firm and thick multi grain breads enclosing chewy yet mellow chicken chunks drenched in light lemony tangy sauce with hints of basil leaves – healthy and delectable.

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Chicken Tikka Cous Cous Salad: The decadence of our staple chicken tikka combined with the goodness of cous cous topped with pickled carrot and bell pepper slices – we do have a winner here. The chicken slices were done well in the tikka masala but not overdone and retained their juiciness even after 2.5 hours.

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GoGourmet Menu, Reviews, Photos, Location and Info - Zomato

Posted in bakery, binge bakery, blueberry cupcake, cupcake, delhi, lasagna, lemon tart, Salad, tart, Uncategorized, veg lasagna

Binge, Qutab Plaza, DLF phase 1, Gurgaon

A cute looking bakery situated in the bustling Qutab Plaza market, Binge surely has the traits to become your next go to bakery. Enter it at your own risk, because you will be flabbergasted by the grand display of extremely creative looking cakes, a slew of breads – white, brown and multi grain and eye pleasing desserts. The wooden interiors with some classy paraphernalia adorning the walls will definitely take your breathe away.

On my recent throng to this place, here are a few dishes that I tasted:

Veggie salad: Such freshness with the goodness of the lime vinaigrette dressing is absolutely out of the world. Slightly blanched and crunchy vegetables – cauliflower, sweet corn, broccoli, bell peppers, French beans and black olives on a bed of lettuce leaves with the tanginess of dressing – healthy and yummy. HIGHLY RECOMMENDED.

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Vegetable Lasagna: Having been brought up on heavily cheesy lasagne, this one was a refresher. Thick cheese layer on top which was slightly burnt and chewy with three light layers below sandwiching a good quantity of vegetables drenched in white sauce – can we ask for more? HIGHLY RECOMMENDED.

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Blueberry cupcake: A pretty looking dessert with pink frosting on top but not so inviting in taste. The muffin was extremely dry and difficult to bite into and the cream. The only saving grace was the presence of real blueberries inside the cake.

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Lemon tart: Not good at all. The tart tasted stale and was not uniform and the lemon pulp was way too tangy.

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Binge Menu, Reviews, Photos, Location and Info - Zomato

Posted in andhra, biryani, chettinad, chettinad biryani, chicken, chocolate, dark chocolate brownie, delhi, dessert, dum biryani, Salad, soup, south indian, south indian cuisine, Uncategorized

Nariyal Café, Adchini

If you are bored with the food that you have on every outing with your family/friends, Nariyal Café is your saviour. The restaurant serves some delectable Andhra, Kerala, Goan, Thai and Continental food. So the next time you are craving for something different, give this place a try and you would not be disappointed.

Flavoured Nariyal Paan – This is what anyone will desire in this sweltering summer. I had strawberry flavoured one and it was really nice. The sweetness of strawberry is delightful and surprises you as well. Best part -they even carve your name on the coconut shell.  RECOMMENDED

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Malay Laksa in Coconut Shell – So given the fact that I am not a huge fan of soups and I found this utterly amazing should count for something. The soup is made from coconut milk and vegetable stalk and is served with peanuts, cucumber, mint leaves and radish. The crunchiness of peanuts in the soup delights you and the spiciness of red chilli hits you at the right moment making the experience extraordinary. The soup is perfect for those who love their food a bit spicy and the soup still remains delectable even after getting cold. HIGHLY RECOMMENDED

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Forgotten Grains Curry Leaves Salad – The reason behind the naming is that people forget the grains that are used in this salad. It is a healthy salad consisting of jowar, barley, pomegranate, onions and tomatoes in apple cider dressing but was really bland.

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Chicken Gongura- A perfect starter for all the chicken lovers where the chicken is cooked in Gongura leaves and Andhra spices. It wasn’t too spicy and had juilens of ginger providing  flavours from time to time. The chicken was extremely juicy and had black pepper on it as well. If you are bored with all the chicken starters out there, do try this one, its lip-smacking. HIGHLY RECOMMENDED.

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Chettinad Dum Biryani- The biryani is served with chettinad salan and Andhra raita. The raita was good but the salan was quite bitter. I had this kind of biryani for the first time and absolutely loved it. The chicken was juicy and was cooked to perfection. The spices had penetrated the inside of the chicken pieces taking it on a whole new level. (something which doesn’t happen with the biryanis I have always tried). Even though the chicken was perfect, the biryani was a little dry. RECOMMENDED

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Murugan Chocolate Bomb – The BEST dessert I have ever had!! It consists of a chocolate dome structure sitting in the middle of the plate surrounded by crushed brownie pieces and dry fruits. Then they pour hot chocolate over the dome and voila, the outer chocolate covering melts revealing coconut icecream inside. The amalgamation of the hot chocolate with the cool icecream and the soft brownie pieces with the crunchiness of dry fruits is just divine. Hats off to the chef!! HIGHLY RECOMMENDED.

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Posted in chicken, chicken firdausi kebab, fish, fish steak, fried fish, Healthy, kebab, kolkata, lasagna, mogambo, mutton lasagna, park street, Pasta, russian salad, Salad, Uncategorized

Mogambo, Park Street, Kolkata

Mogambo is the same fine dine restaurant which refused to admit a lady with her driver. Though I do not wish to go into commenting about the infamously famous incident, I would love to write about my gastronomic experience there.

Situated at the famed Park Street, Kolkata, this is one of the best fine dine eatery in Kolkata. The personnel are polished and know their cuisines well. The ambience is opulent and seating comfortable, with light music complementing the relaxed feel of the place. The menu has a host of authentic and novel dishes and the prices are not sky high, unlike Delhi.

Let us not brag about this place so much, before we move on to the dishes I binged on:

Russian Salad: This has to be the ideal salad that I have tasted. Consisting of lightly boiled vegetables, having subtle creamy texture and tasting sweet and a bit a sour, this was authenticated by my Russian friend. The finely chopped peas and potatoes amalgamated well with the fine juliennes of cucumber and carrots. HIGHLY RECOMMENDED.

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Fish steak: Bengalis are the masters of fish based dishes and this steak was no different. The basa was grilled to perfection, tasted light, was not disintegrating and was served with crispy fried potatoes and sautéed mushrooms. The steak was stuffed with boiled potatoes and topped with light creamy mushroom sauce, thus amping up the taste. HIGHLY RECOMMENDED.

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Chicken Firdausi kebab: Where shall I even begin? A very unusual kebab – chicken roundels stuffed with minced chicken which tasted tangy because of yoghurt. The minced chicken taste fine. HIGHLY RECOMMENDED

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Fried fish: Crumb fried bhetki fish in its crispy glory served with light fried potato wedges, coleslaw and mustard dip is perfect for those evenings meant for gorging on fresh catch. HIGHLY RECOMMENDED.

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Mutton Lasagna: More than the ones served at Big Chill, Smoke House or Café Deli Heights, this dish is worth all those extra calories. Just one bite is enough to go into a food coma. The minced mutton is fresh, the white sauce is creamy but not cheesy – light and the fresh flavour of baked tomatoes in the lasagna is overwhelming. This lasagna won’t over fill your belly and that is why it is HIGHLY RECOMMENDED.

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Mocambo Menu, Reviews, Photos, Location and Info - Zomato