Posted in amaretto, basil, blueberry, blueberry shake, cheese, cheese cake, coffee, dessert, fettucine, grilled prawn, italian, italian cuisine, kiwi, lemon viniagrette, maple syrup, mascarpone cheese, muskmelon, nutella, orange, Pasta, prawn, Salad, salmon, tarragon sauce, tiramisu, Uncategorized, waffles, white sauce pasta

Andrea’s Eatery, Select Citywalk, Saket, New Delhi

Authentic cuisine seems to be the rage these days and when coupled with “organic” and “healthy”, the foodies are bound to get something different yet exciting.
Located in the bustling Select Citywalk, this little restaurant is bound to keep you hooked to their amazing menu. All their ingredients are freshly imported and organically produced. No extra flavours, condiments or preservatives in their dishes, only pure culinary skill and technique here.
Another note: They have a policy of serving the leftover food to the beggars and homeless people near Select Citywalk – applause for this initiative!
Summer is back Italian Basil: When “organic” is the word, you expect fresh ingredients in your beverage with no syrups or artificial flavours. Same goes for this one. A refreshing concoction of Italian basil leaves and oranges with no extra zing is as home made as it can get. The bitterness of basil cuts the tanginess of oranges and the subtle sweetness of the ensemble is there to suit everyone. HIGHLY RECOMMENDED.

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Fresh Butter Garlic Prawns: This recipe is a local one from the famed Anjuna beach and does not disappoint you. The prawns are sourced from Cochin, so you get the authentic “prawn” flavour and are served with a green salad, butter based dip and French fries. The prawns are smoked to perfection with the shells intact with creamy and juicy insides but with a lesser amount of salt though. The citrus salad is amazing – spinach, lettuce and mustard leaves, yellow and red bell peppers and orange drizzled with light lemon vinaigrette. The crunchy leaves and vegetables coupled with the subtle tanginess of the dressing leave you asking for more.

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Pro-tip: You have to eat the prawns with the salad so that the flavours are balanced.
Though I really wished that the “garlic” in this dish was more prominent. HIGHLY RECOMMENDED.
Norwegian smoked salmon and cream: Drool worthy to the core! The smooth fettucine is prepared in home made Tarragon sauce and cream with smoked salmon and topped with grated cheese – mouth watering combination? The salmon is very subtly smoked and is tender and compliments the pasta well. The menu mentions that this should be served with sautéed organic greens but I was served with buttered crunchy garlic bread. RECOMMENDED.

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Cremino: Why did I taste this? A variation of our beloved Tiramisu, this is fashioned from Mascarpone cheese, Amaretto soaked in coffee and topped with cacoa dust and coffee flavoured cookies. Surprisingly the coffee is not bitter at all and is pleasant in taste with the cheese being so smooth and creamy that you can not stop once you start binging on this. HIGHLY RECOMMENDED.

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Blueberry Cherry Smoothie: Organic blueberries and cherries freshly grinded in fresh chilled yoghurt with no extra sugar or flavours – HIGHLY RECOMMENDED.

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Waffles: Served with Nutella, cream, butter, Maple syrup, musk melon and kiwi slices – a perfect breakfast item. The waffles were not airy and crunchy and had gone soft and chewy probably due to the time spent in clicking the perfect picture but when eaten with Nutella and cream – BOMB! The texture was brittle and crumbly though. RECOMMENDED.

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Andrea's Eatery Menu, Reviews, Photos, Location and Info - Zomato

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Posted in blueberry cheesecake, blueberry shake, brioche, cake, cheese cake, chicken, chicken sandwich, chocolate, chocolate shake, ciabatta, dark chocolate brownie, gurgaon, ham, orange cake, panini, shake, Uncategorized

Bueno Café, MGF Metropolis, Gurgaon

This was not the first time I explored the varied dishes from the Bueno Café. Being an employee resident of Gurgaon, I have ordered quite a few times from this wonder of an outlet and have never been disappointed. So when the opportunity came to visit their outlet in MGF Metropolis, I could not keep my gluttony cravings in control!

Puneet Jain, Corporate chef of Bueno and the co-founder has curated the menu here and I am pretty impressed by them. All the breads, compote, shakes and even pita chips are made in house with no added flavouring agents and preservatives. The chef believes in keeping his dishes subtle and wants the customers to savour every ingredient in the item – hence you are assured that you taste the best of the lot.

Peri peri chicken sandwich: Fresh multi grain soft Panini breads sandwiching chewy and mellow chicken along with the firm cheddar and topped with peri peri spices and some gherkins for tanginess – explosion of flavours! HIGHLY RECOMMENDED.

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Chicken Ham and cheese sandwich: Lovely Brioche breads enclosing firm cheddar and chewy chicken ham with the addition of fresh mustard sauce – what more can you ask for? The Brioche breads are heavenly soft because of the presence of butter. HIGHLY RECOMMENDED.

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Belgian Chocolate Shakes: Ahhhh, such denseness and the bitterness of real Belgian chocolates! Add to it, the freshly prepared compte and you are in for a creamy and slurpy goodness. HIGHLY RECOMMENDED.

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Blueberry shake: I really admire those chefs who use the natural sweetness of fruits to prepare shakes and desserts. This shake was fresh, as expected with no extra sugar and made with in house compote. HIGHLY RECOMMENDED.

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Baked blueberry cheesecake: Prepared wkith natural blueberry compote (blueberry pulp used), diet conscious dessert lovers will adore this. It has three layers – top blueberry pulp resembling jelly, middle layer of soft and subtle cheesecake and the base layer of pulverised biscuits. The combined effect of all the three layers in indescribable. HIGHLY RECOMMENDED.

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Smoked veggies Italian Ciabatta: Ciabatta is actually a French bread which has a crispy exterior. The sandwich was one of a kind enclosing smoked vegetables – zucchinis and bell peppers, cheddar and a thin pesto layer. The high point of this sandwich was the maintenance of the juiciness of the vegetables in addition to the pesto layer which was not too overpowering. Though the sandwich was a bit dry and hence difficult to eat from the edges.

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Gooey chocolate brownie: The heart melting warmth and remarkable fluffiness of this soft and gooey brownie will leave you asking for more. The best port is that only unsalted butter is used here with no signs of grease. HIGHLY RECOMMENDED.

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Orange and cranberry cake: I thought that Chaayos was one outlet preparing their cakes with fresh fruits and retaining their natural flavours. But Bueno proves me wrong. The characteristic sweet tangy flavours of orange and cranberries is well defined here. HIGHLY RECOMMENDED.

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 buéno Menu, Reviews, Photos, Location and Info - Zomato