“What would scintillate and tingle your palates?” Well that is the line which attracted me the most while reading about this delivery outlet specializing in authentic Punjabi cuisine. They have a daily menu boasting of enticing vegetarian and non-vegetarian meals. The meals are home cooked with an added layer of sophistication, as the site claims. So here are my views on the non vegetarian meal I tasted:
Mixed vegetables: It tastes so like the one cooked at home. The green capscicum, cauliflower, carrots and the potatoes work their magic and provide a light accompaniment to the chappati. HIGHLY RECOMMENDED.
Chicken: Juicy chicken served in a light gravy. The gravy is thin and has the finest juliennes of ginger and tomato and onion rings. However it was slightly salty. RECOMMENDED.
Raita sour: A bit on the sour side.
Kheer: The aroma of the Kewra (screwpine) essence is enchanting but the whole ensemble was too sweet for me. It could also have been thicker.
Chappati: I never usually write about chappatis but they were made just like the ones made by my Mom. RECOMMENDED.
Shreya & Shrenee Srivastava are the talented bloggers behind Gluttony Guilts, known for their focus on healthy and plant-based food and travel content. With over 9 years of experience, they have authored 6,730 posts and gained 37.7K Instagram followers. They are Zomato Verified Connoisseurs and TripAdvisor Level 5 Contributors, establishing their authority and trust in the culinary and travel spheres.
Connect with Us:
Instagram: gluttonyguilts
Facebook: Gluttony Guilts
YouTube: Gluttony Guilts Channel
Discover more at www.gluttonyguilts.com.